NHS Human Services, Inc.

Hausbeck Pickle Company's mission is to produce & deliver the highest quality food products with enthusiasm & integrity while striving for win-win partnerships with our customers and suppliers.

Hausbeck Pickle Company is now an employee-owned company (ESOP). While Hausbeck Pickle Company has always been a family-oriented environment, establishing an ESOP is a way to honor employees for their stellar work and empower and reward them through shared equity for striving towards an even higher goal.

Please consider joining a team whose vision is to share the FUN, FLAVOR & FREEDOM of our food products with everyone, making the world a tastier place!

Job Summary

The Warehouse Supervisor collaborates with the management of all operations of the warehouse(s), rework, pickle & pepper receiving and shipping clerk; coordinate stock control and inventory system; manage the shipping, receiving, logistics and storing of all products and employees within the warehouse. Also responsible for the transportation needs for outgoing product; and is the direct line of communication for resolving disputes with customers and distribution centers.

Benefits -- Medical, dental and vision; STD, LTD and Life company paid; 401k with company match.  Employee pays only 15% of medical cost at $19.11/week for Single and $57.33/week for Family coverage (2025 Rates). Company contributes HSA dollars annually of $1,000 for a Single and $2,000 for a Family.

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Essential Duties and Responsibilities

• Supervise, lead, plan, train and review the work of staff responsible for processing production, receiving, issuing warehouse materials, rework, pickle & pepper receiving, and maintaining an accurate inventory.
• Create SOP's for new warehouse functions with support from manager and leaders.
• Ensure that SOP's are being followed correctly and accurately.
• Health & Safety compliance in accordance with company policy.
• Supervise finished goods inventory with cycle counting and physical inventories maintaining accuracy in the computer systems.
• Communicate & implement changes to all warehouse, pickle & pepper receiving and rework personnel.
• Train assigned employees in their areas of work including warehousing methods, procedures and techniques.
• Supervise the use, care and operation of warehouse and material handling equipment including fork-lifts.
• Verify the work of assigned workers for accuracy, proper work methods, techniques and compliance with applicable standards and specifications.
• Oversee all warehousing to ensure that facilities are maintained; and that current standards and specifications are being followed.
• Develop freight carrier and broker relationships for outbound finished good shipments including negotiating rates and issuing contracts.
• Approve time-off and make timeclock adjustments for all warehouse personnel utilizing the payroll system.
• Coordinate with employees to cover open shifts to ensure no disruption in operations.
• Ensure that FIFO is being followed and flowing effectively.
• Maintain warehouse cleaning schedule for warehouse personnel.
• Provides model behavior to demonstrate corporate values.
• Able to perform troubleshooting to root cause.

• Regular attendance required.

   

Additional Responsibilities

Perform all other duties as assigned.

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.