Job Information
Hyatt Chef Commis - Western in HONG KONG, China
Description:
We are inviting passionate, energetic and devoted talents to join our dynamic culinary team.
What you will do:
Achieve service excellence and maximize guest satisfaction by providing high quality food, which reflects the style of the outlet concept
Ensure the cleanliness of equipment and food quality could meet ISO22000 standards
Qualifications:
What you should have:
1-2 year(s) of experience as a Chef Commis in a hotel or restaurant
Good knowledge of hygiene, preparation techniques and cooking procedures
A great team player with good communication skills
Passionate in developing career in an upscale kitchen
What we offer:
Care: A supportive and caring environment where diversity and inclusion are embraced
Development: Immense learning opportunities to equip and grow yourself
Well-being: Prioritize well-being and bring positivity at work and in life
Primary Location: CN-91-Hong Kong
Organization: Grand Hyatt Hong Kong
Job Level: Full-time
Job: Food and Beverage/Culinary
Req ID: HON002947
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.