NHS Human Services, Inc.

Description:

MAMA MAKAN is looking for a passionate Commis Chef!

At Hyatt Regency Amsterdam, green is more than just a color, it’s our commitment. Situated near the lush Oosterpark and Hortus Botanicus, one of the world’s oldest botanical gardens. We bring the beauty of the great outdoors inside, creating an award-winning living interior.

Mama Makan: the taste of Indonesia

The vibrant Plantage neighborhood has a rich Indonesian history, trading in exotic spices in days gone by. Therefore, it's no surprise that one of the most authentic Indonesian restaurants is part of the Hyatt Regency experience. Mama Makan seamlessly blends in with the hotel lobby, connecting guests to a very special experience. Guests can savor the flavors of Indonesia while learning from our Indonesian team about the spices and stories behind each dish, creating a truly unique journey. You haven’t really had a “rijstafel” until you’ve eaten at Mama Makan!

What Mama seeks:

‘Eating is a necessity, but cooking is an art’ is what Mama says.

She is looking for a passionate Commis Chef who adds some flavour to the culinary restaurant experience.

Someone who loves Indonesian food and everything that revolves around it. The Commis Chef is a team player and an important asset to the whole kitchen team. Someone who cooks for MAMA MAKAN guests like looking at home for his/her own guests.

Your role at the Regency

· Assist in the kitchen, contributing to the overall success of the outlets and banquets, in accordance with the hotel’s standards

· Store food in designated areas;

· Clean work areas, equipment and utensils

· Distribute supplies, utensils and portable equipment;

· Carve various cooked meats;

· Assist in quality control of items;

· Set up buffet presentations;

· Work closely with other employees in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests;

Qualifications:

What can we do for you?

Special benefits

· Joining the Hyatt Family means becoming part of a community dedicated to caring for each other, enabling you to thrive and be your best self.

· Enjoy 12 complimentary nights annually at Hyatt hotels worldwide, along with a 20% discount at our F&B outlets, for memorable experiences with loved ones.

· Experience the warmth of hospitality in your own city with a complimentary overnight stay, including cocktails and dinner for two.

· Travel Allowance to assist with commuting, starting from just a 5-kilometer travel distance from the hotel.

· Uniform and in-house laundry service, so you look and feel your best while representing the Hyatt brand.

· 25 vacation days, to recharge and explore new horizons.

Is hospitality your calling?

Are you deeply passionate about the hospitality industry? Do you have a green mindset? And most importantly, do you genuinely enjoy setting up tables, removing used dishes and preparing simple dishes with purpose? Knowing your work is essential to making every guest's experience at Hyatt Regency Amsterdam personal and memorable.

At Hyatt, we believe that everyone who works at our hotel is part of the family. We value teamwork and offer opportunities for growth through education, promotion, or relocation. When you start at Hyatt, who knows where you'll be, what you'll achieve, and who you'll become in the years ahead.

Your well-being

“Our purpose is to care for people so they can be their best – and we believe well-being is the ultimate realization of our purpose.”

· We prioritize the mental well-being of our colleagues, offering free access to the "Headspace App" as both a resource for mindfulness and part of our “Hyatt Well-Check” program.

· We promote camaraderie and connection through a variety of social activities, including team-building outings and sports/wellness activities.

· We support physical wellness by providing access to the hotel gym, empowering our team members to prioritize their health and fitness goals.

Your development

“ Careers at Hyatt don't have to stick to one traditional path or pace. Instead, they can be tailored to fit each person's unique situation.”

· Worldwide work experiences, with our commitment to smooth international transfers for your career growth and personal development.

· Access a diverse array of development resources via the Hyatt Learning platform, tailored to suit your individual learning style and preferences. Whether it's through engaging e-learning modules or interactive classroom sessions, we offer a variety of tools - including specialized courses in areas like Excel proficiency and Leadership.

Diversity

“Inclusion and diversity are at the core of our purpose, and we are deeply involved in actions that create a culture of opportunity for all.”

· Be part of our international team, representing over 15 nationalities, with a wide variety of viewpoints and backgrounds.

· We cultivate an environment of Diversity, Equity, and Inclusion within our team, where everyone feels valued and respected. We offer support through employee-led groups like HyPride and Women@Hyatt, as well as workshops and trainings.

Your experience

· You have at least 1 year of experience working as Commis / Kitchen Assistant;

· You love Indonesian Cuisine, having some experience or eagerness to learn more about it;

· You have good language and communication skills in English and preferably in Dutch as well;

· You know all about HACCP;

· You have a flexible schedule and do not mind working in evenings, weekends and/or holidays;

· You are legally allowed to work in the Netherlands, holding an EU/EEA passport or a valid work permit for the country (we do not assist with Visa / permit applications).

Are we what you’re looking for?

If your answer is yes, we warmly invite you to share your profile and all the reasons why you believe we fit with what you're looking for!

Primary Location: NL-NH-Amsterdam

Organization: Hyatt Regency Amsterdam

Job Level: Full-time

Job: Culinary

Req ID: AMS001548

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.